12
Nov 18

Chhath puja kharna Thali

This Thali is our family’s traditional Thali on the occasion of chhath puja; which is one of the famous pooja observe after 5th days of Deepawali. This Thali gives me not only pleasure, but also it is enriching emotionally.

I cooked this Thali and the outcome of meal was the ultimate satisfaction of the entire exercise.

You can cook these recipes daily and enjoys as I do…

The Thali consists of:

  1. Steamed rice
  2. Chapati (phulka)
  3. Chhatha puja pittha
  4. Chana dal (chhatha puja dal)
  5. Bakeer (gud ki kheer)

This is mandatory that the entire recipe should prepare without onion and garlic.

All above dishes together makes Thali perfect. You can go to the dishes just by a click as they are hyper-linked.

Chhatha puja kharna Thali

Chhatha puja kharna Thali

Chhatha puja kharna Thali

Chhatha puja kharna Thali

Chhatha puja kharna Thali

Chhatha puja kharna Thali

Chhatha puja kharna Thali

Chhatha puja kharna Thali

Chhatha puja kharna Thali

Chhatha puja kharna Thali

Chhatha puja kharna Thali

Chhatha puja kharna Thali


14
Jan 18

Chura Dahi Tilkut (Beaten Rice, Yogurt with pounded Sesame Sweet)

This is a cultural legacy in the form of an assembly of food that is served as a breakfast in Bihar in the month of ‘Uttarayan’ – Makar Sankranti (to embark the advent of the summer season).

This has been carried throughout ancient times on the occasion of Makar Sankranti.  Especially in Mithila region of Bihar (birth place of Sita) this is the staple breakfast as it is super healthy breakfast, which foregoes the need for cooking.

The option of eating healthy has always been available to us which we tend to overlook. This recipe is by far a healthier and much more nutritious and extremely quick option than the processed food that we choose to eat to save time.

Experience this authentic local delicacy and the divine fusion of the richest flavor and warmth of culture with this Bihari Thali breakfast – “Chura Dahi Tilkut” (Beaten Rice, Yogurt with Pounded Sesame Sweet)”

If basmati poha is not available, you can use normal poha. It will create the same magic.

For many more such traditional and eclectic regional delicacies from Bihar, check out the “Bihar Delicacies “.

Ingredients:

  • Basmati chura/poha (beaten/flatten rice): 1 bowl
  • Curd/yogurt: 2 bowl
  • Milk: ½ cup
  • Brown sugar/Jaggery: ½ cup (as per taste)
  • Tilkut (sesame sweet): as per your choice

Preparation:

  1. Wash poha properly, twice. Soak with milk (About 50-100 ml).
  2. Cover it and leave it for about 10-12 minutes, keep aside.

Method:

  1.  Loosen with fork/spoon, serve with curd, tilkut and grated jaggery/sugar.
  2. You can pair this recipe with Raw jackfruit subji or Fresh green pea sabji (side dish)
    Chura Dahi Tilkut (Beaten Rice, Yogurt with pounded Sesame Sweet)

    Chura Dahi Tilkut (Beaten Rice, Yogurt with pounded Sesame Sweet)

    Ingredients

    Ingredients

    Ingredients

    Ingredients

    Ingredients

    Ingredients

    Wash poha

    Wash poha

    Soak with milk

    Soak with milk

    Cover it

    Cover it

    20170114_132044

Chura Dahi Tilkut (Beaten Rice, Yogurt with pounded Sesame Sweet)

Chura Dahi Tilkut (Beaten Rice, Yogurt with pounded Sesame Sweet)

Chura Dahi Tilkut (Beaten Rice, Yogurt with pounded Sesame Sweet)

Chura Dahi Tilkut (Beaten Rice, Yogurt with pounded Sesame Sweet)


08
May 17

North Indian Thali no. 1

A north Indian or (Bihar Thali) consists of chapati, toover dal, steamed rice, sabji (vegetable curry), chokha (vegetable mashed), dry sabji (stir fry). The dishes are stir fry in mustard oil and even raw mustard oil used in chokha or chutney’s.

Biharies are fond of eating the pungent taste and flavor of mustard oil. They also use homemade pickles, raita, chutney, salad, papad and Tilori.

Vaghar/chhaunk (seasoning) is blend of spices, which is sputtered in hot mustard oil and then added into dal. Ghee is mandatory in dal in the serving bowl.

I am uploading North Indian Thali (no. 1) from Bihar and feeling very joyful and proud. I have already linked all recipes below.

Enjoy the meal…

  1. Chapati
  2. Toover dal
  3. Steamed rice
  4. Dahi wale aaloo (Potato in curd gravy)
  5. Aaloo chokha (vegetable mashed),
  6. Baigan ka tarua (brinjal fry)
  7. Onion cucumber raita
  8. Lemon pickles
North Indian Thali no. 1

North Indian Thali no. 1

North Indian Thali no. 1

North Indian Thali no. 1

North Indian Thali no. 1

North Indian Thali no. 1


21
Feb 17

Chhath pooja nahay-khay Thali

All the Bihar and Uttar Pradesh people love to deck on traditional attire and jewelry on the occasion of chhath pooja.  On this Pooja one or two member of every family observes fasting and worships the dusk and dawn sun god.

The joy of sharing ‘chhath pooja nahay-khay Thali’ during Chhath Pooja has no bound, the Thali consists of-

  1. Steamed rice
  2. Chapati (roti)
  3. Chana dal (split Bengal gram) with lauki (bottle gourd)
  4. Lauki (bottle gourd) ki sabji
  5. Aaloo Gobhi ki sabji (potato and cauliflower)
  6. Lauki pakora (bottle gourd fritters)
  7. August flower pakora/fritters and
  8. Curd

This is mandatory that the entire recipe should prepare without onion and garlic.

All above dishes together makes Thali perfect. You can go to the dishes just by a click as they are hyper-linked.

Chhath pooja nahay-khay Thali

Chhath pooja nahay-khay Thali

Chhath pooja nahay-khay Thali

Chhath pooja nahay-khay Thali

Chhath pooja nahay-khay Thali

Chhath pooja nahay-khay Thali

Chhath pooja nahay-khay Thali

Chhath pooja nahay-khay Thali

Chhath pooja nahay-khay Thali

Chhath pooja nahay-khay Thali


09
Oct 16

Phalahari Thali day 9

Here Navratri is coming to near end, tomorrow is very auspicious day, the day of worship “Siddhidatri” form of nav Durga and the occasion of “Kanya Poojan”. After fasting of navratri devotees offer the feast to nine girls, who symbolize the nav Durga.

On this occasion, enjoy the Navmi Prasadam, Sukha Kala Chana (Dry Bengal Gram), Poori, and Sooji ka Halwa. Phalahari Thali day 9 consists of:

  1. Sukha kala Chana (dry Bengal gram),
  2. Poori and
  3. Sooji ka Halwa
  • Here only link is provided, just click on and you will get connected.
Phalahari Thali day 9

Phalahari Thali day 9

Phalahari Thali day 9

Phalahari Thali day 9