Kaju katli(cashew nut sweets)

 

Happy Deepawali to all viewers: May this festival brings you a lot of joy, happiness, health and prosperity…DEEPAWALI festival is the occasion to rejoice…variety of sweets, pooja… crackers…and exchange of sweets with friends and relatives.

Celebrate this special occasion… Deepawali with homemade fresh royal and very popular, lip smacking and mouth melting sweets Kaju katli…

Ingredients:

  • Kaju (cashew nut): 250 gm.
  • Sugar: 150gm.
  • Water: ¼ cup
  • Ghee: 20 gm.
  • Chandi ka varak: as per requirement.
  • Butter paper: 2 sheets

Preparation:

  1. Grind cashew nut to fine powder with help of mixer grinder, keep aside.

Method:

  1. Take a non stick pan or heavy bottom pan; add sugar and water: Stir continuously on the lower flame to makes sugar syrup, allow boiling till sugar syrup gets thread. When threading starts; means this is the right consistency of syrup.
  2. Add powdered cashew nut in it: continue to stir the mixture on medium low heat. Add ghee after couple of minutes. Continue stirring till mixture starts coming together and you get rolling consistency on your finger as shown in photo (It will take 4-5 minutes), don’t overcook the mixture.
  3. Take out the mixture on butter paper: knead the mixture with greased finger till it becomes smooth dough (rolling consistency) as shown in the photo. Put another butter paper over it and roll the mixture gently and evenly until ¼” thickness. Spread chandi ka varak and allow it to cool; cut into diamond shape.
  4. Mouth melting Kaju katli is ready to eat, enjoy this Diwali with homemade Kaju katli…

Happy Deepawali…

Kaju katli

Kaju katli

Ingredients

Ingredients

kaju fruit kaju

kaju fruit kaju

add sugar with water

add sugar with water

allow boiling sugar syrup

allow boiling sugar syrup

Add powdered cashew

Add powdered cashew

add ghee too

add ghee too

Add powdered cashew

Add powdered cashew

add ghee too

add ghee too

rolling consistency come on your finger

rolling consistency come on your finger

Take out the mixture on butter paper

Take out the mixture on butter paper

knead the mixture with greased finger

knead the mixture with greased finger

knead the mixture

knead the mixture

Put another butter paper

Put another butter paper

cut into diamond shape.

cut into diamond shape.

Kaju katli

Kaju katli

Kaju katli

Kaju katli

Kaju katli

Kaju katli

20181025_205005

Kaju katli

Kaju katli

Kaju katli

Kaju katli

Kaju katli

Kaju katli

CC BY-NC-SA 4.0 Kaju katli(cashew nut sweets) by Nag Ratna Sahu is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.

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