Mix vegetable pulao

The mix vegetable pulao is simple; aroma of spices roasted in ghee and mix vegetable provides the dish a unique taste, accompanied with chana dal tadka or dry mung dal fry and cucumber raita makes it complete meal.

Ingredients:

  • Basmati rice: 250 gm
  • Onion: 80-100 gm
  • Carrot: 5o gm.
  • Beans: 50 gm.
  • Peas: 100 gm.
  • Bay leaf: 1 no.
  • Cumin seed: half teaspoon.
  • Sugar: 1 teaspoon
  • Salt: 1 teaspoon (as per taste)
  • Hot water: 500 ml
  • Garam masala: (Clove: 3 no., Black pepper: 10-12 no., Star anise: 1 no., Mace: 2 inch piece, Black cardamom: 1 no., bay leaf: 1 no. and clove: 2-3 no.)
  • Ginger: 1 inch piece (grated)
  • Butter/ ghee: 3-4 tablespoon

Preparation:

  1. Clean and wash rice. Keep aside in a sieve.
  2. Chop onion longitudinally. Keep aside.
  3. Chop carrot and beans into small pieces as shown in photo, keep aside.
  4. Grate ginger, keep aside.

Method:

  1. Heat butter in a cooker; add Garam masala, allow sputtering for few seconds, add chopped onion and grated ginger; fry it on high flame till it gets light brown in color, add chopped vegetables, Stir fry for couple of minutes, add washed rice and fry for 3-5 minutes.
  2. The moment some of rice begins to change color; add hot water, salt and sugar, place cooker on high flame and bring to full cooking pressure, put off the flame.
  3. Allow cooker to cool, after cooling, stir pulao lightly with the help of fork.
  4. Transfer pulao in rice plate and decorate with fresh coriander leaves, mouth watering pulao is ready to be served with dry mung dal and cucumber raita.
Mix vegetable pulao

Mix vegetable pulao

Ingredients

Ingredients

Chop carrot and beans into small pieces

Chop carrot and beans into small pieces

add chopped onion

add chopped onion

add chopped vegetables

add chopped vegetables

add chopped vegetables

add chopped vegetables

Stir fry

Stir fry

add chopped vegetables

add chopped vegetables

add salt

add salt

add washed rice

add washed rice

fry for 3-5 minutes

fry for 3-5 minutes

add hot water

add hot water

add hot water, salt and sugar

add hot water, salt and sugar

put off the flame

put off the flame

stir pulao lightly with the help of fork

stir pulao lightly with the help of fork

Mix vegetable pulao

Mix vegetable pulao

Mix vegetable pulao

Mix vegetable pulao

Mix vegetable pulao

Mix vegetable pulao

Mix vegetable pulao

Mix vegetable pulao

CC BY-NC-SA 4.0 Mix vegetable pulao by Nag Ratna Sahu is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.

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