Raw mango khatti-meethi chutney (can be kept for longer period)

This chatapati raw mango chutney surely set your taste bud in the delicious mode; due to its mild sweetness, sour, hot and spicy. You can prepare it and can use for months. It can go well with stuffed paratha or any meal.

Ingredients:

  • Raw mango: ½ kg
  • Onion: 50 gm
  • Ginger: 10 gm
  • Garlic:  5gm
  • Sugar/Jaggery: 100gm
  • Salt: 1 ½ teaspoon
  • Red chili powder: 1 teaspoon
  • Turmeric powder: ½ teaspoon
  • Garam masala powder: 1 teaspoon
  • Kalongi: ½ teaspoon

Preparation:

  1. Peel off and grate raw mangoes. Keep aside.
  2. Chop onion, garlic, and ginger into small pieces. Keep aside.

Method:

  1. Take a wok; put grated mango, onion ginger, and garlic into it.
  2. Cook on medium flame until it gets soft, add salt, sugar, chili powder, turmeric powder, Garam masala and Kalongi and cook until done and liquid dries up.
  3. (Because when we add sugar it becomes liquid again.)
  4. Chutney is ready to serve as a side dish.

Note:

  1. You can store this for a month or two even outside at normal temp, in the refrigerator a bit longer too.
Raw mango khatti-meethi chutney (can be kept for longer period)

Raw mango khatti-meethi chutney (can be kept for longer period)

Ingredients

Ingredients

Chop onion, garlic, and ginger into small pieces

Chop onion, garlic, and ginger into small pieces

put grated mango, onion ginger, and garlic

put grated mango, onion ginger, and garlic

add salt, sugar, chili powder, turmeric powder, Garam masala

add salt, sugar, chili powder, turmeric powder, Garam masala

add salt, sugar, chili powder, turmeric powder, Garam masala

add salt, sugar, chili powder, turmeric powder, Garam masala

add salt, sugar, chili powder, turmeric powder, Garam masala

add salt, sugar, chili powder, turmeric powder, Garam masala

add chili powder, turmeric powder

add chili powder, turmeric powder

cook until done

cook until done

add garam masala powder

add garam masala powder

add garam masala powder

add garam masala powder

Raw mango khatti-meethi chutney (can be kept for longer period)

Raw mango khatti-meethi chutney (can be kept for longer period)

Raw mango khatti-meethi chutney (can be kept for longer period)

Raw mango khatti-meethi chutney (can be kept for longer period)

CC BY-NC-SA 4.0 Raw mango khatti-meethi chutney (can be kept for longer period) by Nag Ratna Sahu is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.

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